Events Calendar

Food Manager Certification

Date: October 10, 2017 - October 17, 2017
Event Description This course meets state requirements for Food Manager Certification in Wisconsin and Minnesota, utilizing the ServSafe curriculum. Upon successful completion, the student must apply to the state for certification. Textbook required at additional cost.  PHOTO ID REQUIRED.


Event Location

Western Technical College- La Crosse Campus

400 7th St N, La Crosse, WI 54601

 

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Date/Time Information 10/10-10/17/17
5:00-8:30 PM
Contact Information
Kim Anderson
Fees/Admission
$79.00
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