Course meets state requirements for Food Manager Certification in Wisconsin and Minnesota utilizing the ServSafe curriculum. Upon successful completion, the student must apply to the state for certification. Textbook required at additional cost. PHOTO ID REQUIRED.
Food Manager Certification
Date and Time
Tuesday Nov 8, 2022 5:30 PM - 9:00 PM CST
Tuesday and Thursday, November 8 & 10
Exam on Tuesday, November 15-La Crosse Only
La Crosse Campus and Zoom to all regional locations. Test available in La Crosse only.